ready-improve2015 Côte-Rôtie, Fructus Voluptas, Domaine Jamet

Jean-Luc Jamet worked for many years alongside his brother Jean-Paul at the family estate, Domaine Jamet, before setting off on his own in 2013. He now works a total of eight hectares with his son, Benoit: five hectares of Côte-Rôtie, two of Côtes-du-Rhône and one hectare of Vin de Pays. Currently undergoing extensive renovations, the estate can be found on the plateau at Le Vallin, an impressively windy drive above the slopes of the Côte Rôtie.

Made with 25% whole clusters): Lurid violet color. Smoke-accented scents of blueberry, licorice and olive are sharpened by a bright mineral quality. Silky, focused and appealingly sweet, with a light touch to its fresh dark berry, black pepper and violet pastille flavors. Gentle, slow-building tannins add gentle grip to the sappy finish, which strongly repeats the blue fruit note. 

{***}{region} Rhône{region}
{color} Red {color}                  

 {maturity}laying-down{maturity} {maturity-text}Ready, but will improve{maturity-text}
{vintage}2015{vintage}

{ratings} [] Vinous:: 90-92/100
       
{ratings} 

{***}