Other Countries

In this special mixed case offer*, just 4 of the bottles are worth HK$800. Explore our most popular case with wines that will pleasantly surprise you!

Each case contains 1 bottle each of below:
White
2010 Changyu Golden Valley Ice Wine, Black Diamond Label, Liaoning
Le Soula, Trigone Blanc L17, Vin de France
2018 No Stone Unturned Semillon & Chardonnay, Murray Darling (2 bottles)
Prosecco, Treviso, Brut Spumante DOC, Masottina

Red
2017 Pulenta Cabernet Sauvignon
2017 Leap in the Dark, Pinot Noir, New Zealand
2017 Te Mata Merlot/Cabernets - Estate Vineyards
2018 Stone The Crows Shiraz & Cabernet, South-East Australia (2 bottles)
2018 Berry Bros. & Rudd Reserve Red, Collovray & Terrier
2018 Isla de Maipo Estate Cabernet Sauvignon, Maipo Valley, Chile 

*Subject to minor changes

This Chardonnay is a champion Tumbarumba wine from Eden Road's Margle vineyard. Powerful, focused and ultimately satisfying this Chardonnay brings bright, lifted citrus and peachy notes to the nose with a palate of white peach, honey, peppermint and vanilla oak spice. Natural ‘wild’ yeast from the region plays a large part in the flavour profile of this winning Chardonnay. You won’t find a Chardonnay like this anywhere else.

{***}{region}Australia{region}
{color}White{color}                                                                                                {maturity}drink-now{maturity} {maturity-text}Drink now{maturity-text}
{vintage}2014{vintage}{***}

No Stone Unturned pays homage to Afferbeck Lauder's 1960's seminal treatises on Australian pronunciation. Lets Stalk Strine and Nose Tone Unturned. The wine showcases the success of the honeyed exotic Semillion married with the citrus lift of the Chardonnay. Undeniably this is African Grey Twine.

{***}{region} Australia{region}
{color}White{color}                                                               {maturity}drink-now{maturity} {maturity-text}Drink now{maturity-text}
{vintage}2018{vintage}
{***}

Stone the crows! A British/Australian exclamation of surprise and a worthy reaction to a wine as good as this. To traditional spicy Aussie Shiraz has been blended a deft infusion of Cabernet, adding a savoury note and fine structure. A glorious demonstration of the twin peaks of Australia's towering reds.

{***}{region} Australia{region}
{color} Red {color}                                                               {maturity}drink-now{maturity} {maturity-text}Drink now{maturity-text}
{vintage}2018{vintage}{***}

Ruby intense and deep in color, it has spicy aromas, such as paprika and oregano and delicate notes of tobacco and coconut from the oak aging. Delicate and complex in the palate, it expresses good structure and soft tannins, with a sweet texture.

{***}
{region}Mendoza{region}
{color}Red{color}                                                               {maturity}drink-now{maturity} {maturity-text}Drink now{maturity-text}
{vintage}2017{vintage}{***}

The wine has a deep blue-violet color, with an aroma of red and black fruits, like blackberries and plums, balance with an aromatic expression from its time in oak. On the palate, the wine has a character, a true expression of the Uco Valley.

{***}
{region}Mendoza{region}
{color}Red{color}                                                               {maturity}drink-now{maturity} {maturity-text}Drink now{maturity-text}
{vintage}2014{vintage}{***}

Changyu's Black Label Ice Wine is the first press wine and is just 5% of the production, reaching 180 g/l of sugar. Unctuous, thick, deeply sweet and richly flavoured, with a spectrum of apricot, pineapple and also vanilla, which suggests the influence of new oak which, in fact, it not has not received. Almost too rich for cuisine, this is to be sipped, slowly and meditatively.

{***}{region}Liaoning{region}
{color}White{color}                                                               {maturity}ready-keep{maturity} {maturity-text}Ready, but will keep{maturity-text}
{vintage}2010{vintage}
{ratings}
   [] Jancis Robinson:: 16/20
{ratings}{***}

This Cabernet Sauvignon shows ripe fruit aromatics including blackcurrant, blueberries and cassis combined with a slight tobacco leaf note. The palate is fresh with clear fruit definition; fine-grained tannins and balanced acidity lead to a long lingering finish.

{***}{region} Maipo{region}
{color} Red {color}                                                               {maturity}drink-now{maturity} {maturity-text}Drink now{maturity-text}
{vintage}2018{vintage}{***}

The project is unique in Moet Hennessy history as it is a brand-new winery creation: living the dream of any vigneron. It is the opportunity to discover a new region with fantastic potential, rich culture and breathtaking landscapes. Ao Yun means “roaming above the clouds”. This name refers to the thick, wandering clouds of the incredible region and celebrates the birthplace of the legend of Shangri-La.

Heady aromas of black currant, black pepper, baking spices and eucalyptus set the scene for flavors of dark plum, cherry, black tea and ground pepper, with a touch of smoke. Tannins come on a touch strong at first, then subside into a mellow, spice-filled finish. Overall, the feeling on the palate is very luxurious, with a visceral sense of minerality in the mouth.

{***}{region}Yunnan, China{region}
{color}Red{color}          

{maturity}laying-down{maturity} {maturity-text}For laying down{maturity-text}
{vintage}2015{vintage}

{ratings}
[]Wine Enthusiast::94/100

[]Robert Parker::94/100

{ratings}

{***}

The project is unique in Moet Hennessy history as it is a brand-new winery creation: living the dream of any vigneron. It is the opportunity to discover a new region with fantastic potential, rich culture and breathtaking landscapes. Ao Yun means “roaming above the clouds”. This name refers to the thick, wandering clouds of the incredible region and celebrates the birthplace of the legend of Shangri-La.

Blending 90% Cabernet Sauvignon and 10% Cabernet Franc, Ao Yun 2014 has a dense, deep and dark colour. On the nose it is a complex wine, revealing red fruits, spices (cinnamon, liquorice), hummus... On the palate the wine is balanced, with a refined tannic structure. It is a full-bodied wine, expressing aromas of red fruits, flowers and mineral notes that bring plenty of complexity. The beautiful length of this Ao Yun 2014 offers freshness and elegance, made possible by an incredible terroir! Both rare and original, this Yunnan wine may change the way in which we see Chinese wines. Truly a wine to discover! (Robert Parker)

{***}{region}Yunnan, China{region}
{color}Red{color}          

{maturity}laying-down{maturity} {maturity-text}For laying down{maturity-text}
{vintage}2014{vintage}

{ratings}
[]Robert Parker::91/100
{ratings}

{***}